any places in Coz that has really good Chile Rellano's? I like ungreasy Taco's, Burrito's, Enchiladas and an occasional marguarita - A good Steak is nice - she prefers Filet Minon - I like Porterhouse, T-Bones and dont tell my VA doctor but I really "Love" Rib-Eyes~!
Yes, lots of places have great chiles rellenos. More than I could name, really. They even make tacos out of them. The best kind of chile relleno, which is available seasonally in August and September, is the chile en nogada, which has a complicated meat and fruit filling and is topped with a sauce made from unripe walnuts. It's amazing . Chile relleno means "stuffed chile" so there's no end to different fillings, and not all are battered or fried.
You shouldn't have to worry about greasy tacos since crispy fried taco shells are an American invention that hasn't made it to Mexico yet.
Burritos are also American, but there are now a couple of good burrito places on the island. I like Burritos Gorditos which is run by a Mexican who learned about burritos while living in the Chicago area then returned to Mexico.
Margaritas are also American, but you can get good ones everywhere. The tequila cocktail popular with Mexicans is the Paloma (tequila in a salted glass with grapefruit soda), followed by the Vampiro (basically a Paloma with the addition of sangrita [not sangria]).
Steaks in Mexico tend to be thin and chewy. The kind you like will be expensive and hard to find. Try Pepe's, Del Sur, and Al Pie del Carbón.